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From the cool, green slopes of Soureni village, our Millet Flour embodies the purity of traditional Himalayan farming. Naturally grown and gently milled, it carries a subtle, earthy flavor and light texture ideal for wholesome everyday cooking. A powerhouse of nutrition and energy, it’s a favorite among health-conscious families and those who appreciate the rustic charm of hill-grown grains. Rediscover the simple, hearty goodness of the mountains in every spoonful.